Date reviewed: June 2， 2021Date released: June 15， 2021Callisto Media/Rockridge Press and the author of this work were kind enough to send me a temporary digital copy of this book to read in exchange for an honest review。 And since it is hot as hades outside， I might as well read cookbooks sitting in front of the fan， right？？？？When life for the entire galaxy and planet has turned on its end， you are continuing to #maskup and #lockdown to be in #COVID19 #socialisolation as the #thirdwave is upon Date reviewed: June 2， 2021Date released: June 15， 2021Callisto Media/Rockridge Press and the author of this work were kind enough to send me a temporary digital copy of this book to read in exchange for an honest review。 And since it is hot as hades outside， I might as well read cookbooks sitting in front of the fan， right？？？？When life for the entire galaxy and planet has turned on its end， you are continuing to #maskup and #lockdown to be in #COVID19 #socialisolation as the #thirdwave is upon us， superspeed readers like me can read 300+ pages/hour， so yes， I have read the book … and many more today。From the publisher， as I do not repeat the contents or story of books in reviews， I let them do it as they do it better than I do 😸。Enjoy tasty vegetarian meals for two with these easy recipesWith a colourful variety of crisp vegetables， savoury cheeses， and meat-free proteins， vegetarian cuisine can be a pleasure worth enjoying with a partner。 Whether you’re newlyweds， empty nesters， or just roommates sharing cooking duties， Vegetarian Cooking for Two is filled with perfectly portioned vegetarian recipes that make it simple to cook for a two-person household。Vegetarian Cooking for Two includes:***Guidance on cooking for two—Get advice for smart grocery shopping， meal planning for a pair， making the most of each ingredient， and more。***Tailored recipes—These recipes use a limited number of familiar ingredients to help minimize grocery shopping costs， meal preparation time， and leftovers。***Convenient recipe labels—Easily find which meals use just one pot， take 30 minutes or less to make， or require only 5 or fewer ingredients。***Use-it-up suggestions—Explore creative uses for the few ingredients that inevitably leave some leftovers， such as granola， carrots， Greek yogurt， and more。Discover the joy of meat-free cooking for two with easy vegetarian recipes。I always cook way too much food - but I like leftovers as my husband only eats toddler-level tasted food so I cook lots for him and then REAL FOOD for myself。 There are some great ideas here for meals for two that I think that one could extrapolate into larger meals and one could add animal proteins if you have a carnivore in the house。 The recipes given are well written and understandable by cooks of all levels and the photos make the food very appealing to myself and other lovers of food out there。I especially love the book because it uses mostly whole ingredients instead of pre-prepared and packaged foods。 I do draw the line at making my own cheese， and canning tomatoes but the more "ingredients" you use the better。 My one nephew says that I never have any food in my house， only ingredients --- that is why I cook so much。 I also refuse to eat or cook with "chick'n" and its 88 ingredients vs。 🐔chicken🐔 having one！） and cheese that does NOT come from an animal is udder nonsense！）As always， I try to find a reason to not rate with stars as I simply adore emojis （outside of their incessant use by "🙏-ed Social Influencer Millennials/#BachelorNation survivors/Tik-Tok and YouTube Millionaires/snowflakes etc。 " on Instagram and Twitter。。。 Get a real job， people！） so let's give it🍅🥕 🍄 🥑🌶️This book is also cross reviewed at http://www。facebook。com/janetsbookcorner and https://janetcousineau。wixsite。com/we。。。***MANY BOOKS FROM CALLISTO / ROCKRIDGE PRESS ARE FREE FOR KINDLE UNLIMITED UPON RELEASE - CHECK IT OUT AND READ IT**** 。。。more